Woodland Mushroom Filo Bundles
INGREDIENTS
Mushrooms (31%), Filo Pastry (16%) [Wheat Flour, Water, Wheat Starch, Sunflower Oil, Salt], Onions (15%), Cream (10%), Butter (6%), Cider (6%) [Cider, Preservative (E224)], Leeks (4%), Vegetable Oil, Water, Modified Waxy Maize Starch, Garlic Puree, Wheat Flour, Vegetable Bouillon [Sea Salt, Potato Starch, Yeast Extract, Palm Oil, Celery, Onion, Maltodextrin, Sugar, Herbs & Spices], Salt, Black Pepper.
ALLERGEN INFORMATION
Contains: milk, celery, sulphites, wheat & gluten. This product has been manufactured in a factory where nuts are used.
COOKING GUIDELINES
For best results, cook from frozen. Remove all packaging. Place the product on a greased baking tray in a preheated oven at 200°C for 25-30 minutes. Ensure product is piping hot throughout before serving.
For fan assisted ovens or combination ovens, please refer to your manufacturers handbook & adjust the cooking times accordingly.
STORAGE GUIDELINES
Keep Frozen at –18°C or below. Do not refreeze if allowed to thaw.
NUTRITIONAL INFORMATION
| Typical Values as sold |
Per 100g |
Per product |
| Energy |
721 kJ (173 kcal) |
1442 kJ (346 kcal) |
| Protein |
3.5g |
7.0g |
| Total Carbohydrate |
13.9g |
27.7g |
|
of which sugars |
1.9g |
3.9g |
| Total Fat |
11.8g |
23.6g |
| of which saturates |
5.3g |
10.7g |
| Dietary Fibre |
1.3g |
2.6g |
| Sodium |
253mg |
506mg |
| Salt |
0.6g |
1.3g |
ADDITIONAL INFORMATION
Free from Artificial Colours, Flavours and Hydrogenated Fats
Suitable for Vegetarians